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Ingredients
- 1/2 tsp vanilla essence
- 1 packet Marie biscuit
- 2 eggs
- 4 tbsp butter
- 4 tbsp cocoa powder
- 8 oz sugar
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Directions
1. Mix all the ingredients except the biscuits.
2. Cook over low flame till a smooth paste is formed.
3. Cool the mixture and add crushed biscuits.
4. Mix well and pour in a greased cake pan.
5. Chill and cut into square pieces.
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