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Chicken Cocktail With Garlic Sauce Recipe by Chef Zakir

Chicken Cocktail With Garlic Sauce Recipe by Chef Zakir
 
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1. Today we are providing you a very spicy and nice dish named “Chicken Cocktail with Garlic Sauce”. It is very easy to make this recipe. It is very delicious and luxurious in taste. A rounded chicken breast breaded filled with butter, garlic and parsley. It is very easy to make must try this recipe at your home. For more please visit our website LahoriMela.com
Author:
Recipe type: Meat / Beef / Chicken
Cuisine: Pakistani Recipe
Serves: 4
Ingredients
  • Chicken mince300 gm
  • Onion chopped1 medium
  • Big green chilies2 – 3
  • Coriander leaves¼ bunch
  • Mint leaves¼ bunch
  • Egg1
  • Gram flour2 tbsp
  • Tomatoes boiled 3
  • Garlic paste1 tbsp
  • Garlic chopped4 – 5 cloves
  • Bid green chilies chopped2
  • Turmeric½ tsp
  • Chili powder1 tsp
  • Cumin powder1 tsp
  • Saltto taste
  • Oil3 – 4 tbsp
  • Oilfor fry
Instructions
  1. In chopper put together 300 gm chicken mince, 1 onion, 2 – 3 big green chilies, ¼ bunch of coriander leaves, ¼ bunch of mint leaves, 1 egg, 2 tbsp gram flour and a little salt. Chopperize the mixture finely till smooth.
  2. Make small balls with the mixture, then deep fry the mince balls until golden brown.
  3. Heat 3 – 4 tbsp oil in a wok, add 4 – 5 cloves of chopped garlic and 1 tbsp garlic paste. Fry well till its color turn to golden brown.
  4. Now add 3 boiled ground tomatoes, 2 chopped green chilies, ½ tsp turmeric, salt to taste and 1 tsp cumin powder. Fry well for 1 – 2 minutes.
  5. Now add ¼ cup water and fried chicken balls carefully, cook on high flame till water dries.
  6. Dish it out, serve hot.
 

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